Are you a vegetarian looking for delicious and easy-to-make slider recipes? Look no further! In this blog post, I will share some mouthwatering vegetarian slider recipes along with step-by-step directions. Whether you are planning a party or simply want a quick and flavorful meal, these sliders are perfect for any occasion. So, gather your ingredients and let’s get started!
1. Vegetarian Slider Recipes – Black Bean and Quinoa Sliders:
Ingredients:
| Ingredients | Quantity |
|---|---|
| Black beans (canned) | 1 cup |
| Cooked quinoa | 1 cup |
| Breadcrumbs | 1/2 cup |
| Red onion (finely chopped) | 1/4 cup |
| Garlic cloves (minced) | 2 |
| Cumin powder | 1 teaspoon |
| Paprika | 1/2 teaspoon |
| Salt | To taste |
| Black pepper | To taste |
| Olive oil | 2 tablespoons |
Directions:
- In a mixing bowl, mash the black beans with a fork until they have a chunky consistency.
- Add cooked quinoa, breadcrumbs, red onion, garlic, cumin powder, paprika, salt, and black pepper to the bowl. Mix well to combine all the ingredients.
- Form small patties using the mixture, around 2-3 inches in diameter.
- Heat olive oil in a large skillet over medium heat. Cook the patties for 3-4 minutes on each side, until they develop a crispy outer layer.
- Serve the black bean and quinoa sliders on mini burger buns with your favorite toppings and condiments.
2. Vegetarian Slider Recipes – Portobello Mushroom Sliders:
Ingredients:
| Ingredients | Quantity |
|---|---|
| Portobello mushrooms | 4 |
| Balsamic vinegar | 1/4 cup |
| Soy sauce | 2 tablespoons |
| Garlic cloves (minced) | 2 |
| Thyme leaves | 1 tablespoon |
| Olive oil | 2 tablespoons |
| Slider buns | 4 |
| Arugula | 1 cup |
Directions:
- In a small bowl, whisk together balsamic vinegar, soy sauce, minced garlic, thyme leaves, and olive oil.
- Remove the stems from the portobello mushrooms and brush both sides with the marinade mixture.
- Preheat a grill or grill pan over medium heat. Cook the mushrooms for 4-5 minutes on each side, or until they become tender.
- While the mushrooms are grilling, lightly toast the slider buns.
- Assemble the sliders by placing a grilled portobello mushroom on each bun, topped with arugula and any other desired toppings.
Recommended Recipes: Vegetarian Butter Bean Recipe
There you have it! Two fantastic vegetarian slider recipes that are easy to make and bursting with flavor. Whether you prefer the hearty black bean and quinoa sliders or the savory portobello mushroom sliders, these delicious bites will surely satisfy your cravings. Enjoy these sliders as a main dish or serve them as appetizers at your next gathering. Get creative with your toppings and sauces to make these sliders your own. Happy cooking!